Popcorn Balls Recipe
1/2 cup honey
1/4 cup sugar
1 tablespoon margarine
1/2 teaspoon ground cinnamon
5 cups warm air-popped popcorn
Combine honey, sugar and 1 tablespoon margarine in a microwave safe bowl. Cook on HIGH for 5-7 minutes or until sugar is dissolved. Pour mixture over warm popcorn and stir with a wooden spoon until thoroughly coated. Cool until mixture can be handled. Butter hands and shape popcorn into 6 balls.
Makes 6 Servings
Serving Size: 1 ball
Nutrients per serving:
Calories: 161
Total fat: 2 grams
Saturated fat: trace
Cholesterol: 0 mg
Sodium: 24 mg
Carbohydrate: 37 grams
Protein: 1 grams
Dietary fiber: 1 gram
NO air-popper available... substituting regular popcorn popped using oil will change the nutritional information.
Nutrients per serving:
Calories: 181
Total fat: 4 grams
Saturated fat: 1 gram
Cholesterol: 0 mg
Sodium: 105 mg
Carbohydrate: 37 grams
Protein: 1 grams
Dietary fiber: 1 gram
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