Fiesta Cream Cheese Recipe
1 (8 ounce) package fat-free cream cheese
1/2 cup salsa
1 tablespoon fresh cilantro, chopped
1 tablespoon fat-free cheddar cheese, finely shredded
1 tablespoon ripe olives, sliced
Assorted crackers
Place block of cream cheese on plate and leave unrefrigerated to soften. Pour salsa over cream cheese, sprinkle with cilantro, cheese and olives. Serve with crackers.
Makes 8 Servings
Serving Size: 1.5 ounces (excluding crackers)
Nutrients per serving:
Calories: 35
Total fat: 1 gram
Saturated fat: trace
Cholesterol: 2 mg
Sodium: 241 mg
Carbohydrate: 3 grams
Protein: 5 grams
Dietary fiber: trace
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